Redzepi, René / Noma Test Kitchen. The Noma Guide to Building Flavour - Including recipes and techniques for sauces, butters, broths, reductions, preserves, vinaigrettes, flavoured salts, and infused oils. Workman Publishing, 2026.

eng

René Redzepi / Noma Test Kitchen

The Noma Guide to Building Flavour

Including recipes and techniques for sauces, butters, broths, reductions, preserves, vinaigrettes, flavoured salts, and infused oils

Workman Publishing
2026

Gebunden
504 Seiten
ISBN 9781579657192

44,50 €

inkl. MwSt.
zzgl. Versand

Etwa 6 Wochen