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Cookie akzeptierenWater Soluble Vitamins
- Springer Netherlands
- 2014
- Taschenbuch
- 400 Seiten
- ISBN 9789400794412
The discovery of vitamins in the early 1900s, their later chemical characterization and the clarification of pivotal metabolic functions are sequential aspects of a brilliant chapter in the history of modern nutritional sciences and medicine. The name, derived from ¿vital-amines¿, indicates their elementary metabolic key functions in human metabolism. Vitamins are truly families of compounds, which include precursors and various free and bound forms, all with individual roles in metabolism and function. A more recent approach therefore searches for the components, the understanding of their roles in physiology and pathology as well as looking for novel pharmacological applications. When used properly, vitamins are, indeed, ¿magical¿ substances.
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