Der Perlentaucher unter den Buchläden

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Suchergebnis

Gefundene Buchautor*innen: Yotam Ottolenghi oder Meera Sodha oder Ixta Belfrage oder Sebastian Copien oder Helen Goh

  1. Six Seasons of Pasta
    eng
    Joshua Mcfadden / Martha Holmberg
    Six Seasons of Pasta
    A New Way with Everyone's Favorite Food
    • Workman Publishing
    • 2025
    • Gebunden
    • 384 Seiten
    38,50€

    Auf Lager

  2. Cooking Fast and Slow
    eng
    Natalia Rudin
    Cooking Fast and Slow
    Easy, Comforting, (Mostly) Plant-based Recipes for Busy People
    • Penguin Books Ltd (UK)
    • 2025
    • Gebunden
    • 255 Seiten
    31,50€

    Auf Lager

  3. Kapusta
    eng
    Alissa Timoshkina
    Kapusta
    Vegetable-Forward Recipes from Eastern Europe
    • Hardie Grant London Ltd.
    • 2025
    • Gebunden
    • 223 Seiten
    35,50€

    Auf Lager

    Focusing on five key vegetables to the region - cabbage, beetroot, potato, carrot and mushrooms - it honours a philosophy of cooking that has afforda…
  4. Ottolenghi COMFORT
    eng
    Yotam Ottolenghi / Helen Goh
    Ottolenghi COMFORT
    • Random House UK Ltd
    • 2024
    • Gebunden
    • 320 Seiten
    38,50€

    Auf Lager

  5. Dinner
    eng
    Meera Sodha
    Dinner
    120 vegan and vegetarian recipes for the most important meal of the day
    • Penguin Books Ltd (UK)
    • 2024
    • Gebunden
    • 320 Seiten
    34,50€

    Etwa 7 Tage

  6. India Express
    eng
    Rukmini Iyer
    India Express
    Featuring easy & delicious one-tin and one-pan vegan, vegetarian & pescatarian recipes
    • Random House UK Ltd
    • 2022
    • Gebunden
    • 269 Seiten
    28,00€

    Auf Lager

  7. Healthy Vegan The Cookbook
    eng
    Niko Rittenau / Sebastian Copien
    Healthy Vegan The Cookbook
    Vegan Cooking Meets Nutrition Science
    • Dorling Kindersley Ltd.
    • 2021
    • Gebunden
    • 255 Seiten
    25,50€

    Auf Lager

  8. Ottolenghi FLAVOUR
    eng
    Yotam Ottolenghi / Ixta Belfrage
    Ottolenghi FLAVOUR
    • Random House UK Ltd
    • 2020
    • Gebunden
    • 320 Seiten
    38,50€

    Auf Lager

    Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi's food. In this stunning new cookbook Yotam and co-writer Ixta Belfrage…
  9. Veg
    eng
    Jamie Oliver
    Veg
    Easy & Delicious Meals for Everyone as seen on Channel 4's Meat-Free Meals
    • Penguin Books Ltd (UK)
    • 2019
    • Gebunden
    • 309 Seiten
    38,50€

    Auf Lager

    Jamie Oliver is a global phenomenon in food and campaigning. During a 20-year television and publishing career he has inspired millions of people to …
  10. East
    eng
    Meera Sodha
    East
    120 Easy and Delicious Asian-inspired Vegetarian and Vegan recipes
    • Penguin Books Ltd (UK)
    • 2019
    • Gebunden
    • 303 Seiten
    34,00€

    Etwa 7 Tage

    **Meera Sodha** is the _Guardian_ 's 'New Vegan' columnist and author of _Fresh India,_ which won the Observer Food Monthly Best New Cookbook Award 2…
  11. Eat Feel Fresh
    eng
    Sahara Rose Ketabi
    Eat Feel Fresh
    A Contemporary Plant-based Ayurvedic Cookbook
    • Dorling Kindersley Ltd.
    • 2019
    • Gebunden
    • 245 Seiten
    25,50€

    Auf Lager

    Guidance towards Ayurvedic wellness through one-hundred recipes, adaptable person to person.
  12. Thug Kitchen 101: Fast as F*ck
    eng
    Thug Kitchen 101: Fast as F*ck
    • Little, Brown Book Group
    • 2016
    • Gebunden
    • 216 Seiten
    25,50€

    Etwa 7 Tage

    Arming readers with solid recipes and solid health advice is the only way to shut down haters like your aunt Alice who doesn't understand that meat i…
  13. Curry Easy Vegetarian
    eng
    Madhur Jaffrey
    Curry Easy Vegetarian
    • Random House UK Ltd
    • 2014
    • Gebunden
    • 352 Seiten
    38,00€

    Auf Lager

    Now regarded by many as the world authority on Indian food, Madhur Jaffrey was born in Delhi and is an award-winning actress and bestselling cookery …