Der Perlentaucher unter den Buchläden Eichendorff21

Suchergebnis

Gefundene Buchautor*innen: Abra Berens oder Antonio Carluccio oder Amy Chaplin oder Jessica Chou oder Books Chronicle

1. 

   eng

   Quang Huy Nguyen

   Vietnamese Home Cooking

   Recipes, tips and techniques for cooking authentic Vietnamese food

   • Murdoch Books
   • 2027

   • Gebunden
   • 232 Seiten

   32,00€

   Am 07.01.2027

2. 

   eng

   Farideh Sadeghin

   Cheesy

   50 Boards & Recipes, from Fondue & Poutine to Grilled Cheese & Cheesecake

   • Abrams & Chronicle Books
   • 2026

   • Gebunden
   • 176 Seiten

   28,50€

   Auf Lager

3. 

   eng

   Books Chronicle

   The Tomato Deck

   30 Vine-Ripened Recipes for Summer

   • Abrams & Chronicle Books
   • 2026

   • Sonstiges Produkt
   • 30 Seiten

   18,00€

   Auf Lager

4. 

   eng

   Michael Rantissi

   Salata: Mediterranean salads for all occasions

   Mediterranean Salads for All Occasions

   • Murdoch Books
   • 2026

   • Taschenbuch
   • 216 Seiten

   26,00€

   Auf Lager

5. 

   eng

   The Magical Christmas Cookbook

   Create the sparkle of European Christmas markets at home with 75 festive recipes

   • Murdoch Books
   • 2025

   • Gebunden
   • 192 Seiten

   26,00€

   Auf Lager

6. 

   eng

   Jake Cohen

   Dinner Party Animal

   Recipes to Make Every Day a Celebration

   • Harper Collins Publ. USA
   • 2025

   • Gebunden
   • 336 Seiten

   33,50€

   Auf Lager

7. 

   eng

   Antonio Carluccio

   A Passion for Mushrooms

   • Harper Collins Publ. UK
   • 2025

   • Gebunden
   • 224 Seiten

   33,50€

   Auf Lager

8. 

   eng

   Matty Matheson

   Soups, Salads, Sandwiches

   A Cookbook

   • Random House LLC US
   • 2024

   • Gebunden
   • 368 Seiten

   30,50€

   Etwa 7 Tage

9. 

   eng

   Michael J. Hathaway

   What a Mushroom Lives For

   Matsutake and the Worlds They Make

   • Princeton Univers. Press
   • 2024

   • Taschenbuch

   22,00€

   Auf Lager

10. 

    eng

    Natasha Feldman

    The Dinner Party Project

    A No-Stress Guide to Food with Friends

    • Harper Collins Publ. USA
    • 2023

    • Gebunden

    31,50€

    Auf Lager

    **The dinner party is back! Chef and cooking show host Natasha Feldman shares the secrets to throwing fun, no-stress gatherings?spoiler alert: it sta…

11. 

    eng

    Abra Berens

    Pulp

    A Practical Guide to Cooking with Fruit

    • Abrams & Chronicle Books
    • 2023

    • Gebunden
    • 432 Seiten

    33,50€

    Auf Lager

12. 

    eng

    David Frenkiel / Luise Vindahl

    Green Kitchen: Quick & Slow

    100 Joyful Vegetarian Recipes to Make Busy Weekdays Easy and Long Weekends Fantastic

    • Hardie Grant London Ltd.
    • 2022

    • Gebunden
    • 255 Seiten

    35,50€

    Auf Lager

    From the QUICK low-effort weekday dinner when you don't want to spend the whole day in the kitchen but still want to eat something delicious, to the …

13. 

    eng

    Amanda Hesser

    The Essential New York Times Cookbook

    The Recipes of Record

    • Norton & Company
    • 2021

    • Gebunden

    56,00€

    Auf Lager

    Ten years after the phenomenal success of her once-in-a-generation cookbook, former _The New York Times_ food editor Amanda Hesser returns with an up…

14. 

    eng

    Jason Wang / Jessica Chou

    Xi'an Famous Foods

    The Cuisine of Western China, from New York's Favorite Noodle Shop

    • Abrams & Chronicle Books
    • 2020

    • Gebunden
    • 303 Seiten

    32,00€

    Auf Lager

15. 

    eng

    Irina Georgescu

    Carpathia

    Food from the Heart of Romania

    • Quarto
    • 2020

    • Gebunden
    • 223 Seiten

    34,50€

    Auf Lager

    Llangollen, Wales

16. 

    eng

    Kate Leahy / Ara Zada

    Lavash

    The bread that launched 1,000 meals, plus salads, stews, and other recipes from Armenia

    • Abrams & Chronicle Books
    • 2019

    • Gebunden
    • 248 Seiten

    25,50€

    Auf Lager

    An ode to Armenian food and culture that is part cookbook, part travelogue, and part lookbook of tempting food and atmospheric photography. More than…

17. 

    eng

    Amy Chaplin

    Whole Food Cooking Every Day

    Transform the Way you Eat with 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar

    • Workman Publishing
    • 2019

    • Gebunden
    • 400 Seiten

    39,00€

    Auf Lager

    Eating whole foods can transform a diet, and mastering the art of cooking these foods can be easy with the proper techniques and strategies. In 20 ch…

18. 

    eng

    Abra Berens

    Ruffage

    A Practical Guide to Vegetables

    • Abrams & Chronicle Books
    • 2019

    • Gebunden
    • 464 Seiten

    38,50€

    Auf Lager

19. 

    eng

    Food52: Mighty Salads

    60 New Ways to Turn Salad Into Dinner

    • Random House LLC US
    • 2017

    • Gebunden
    • 160 Seiten

    24,00€

    Auf Lager

    A collection of 60 recipes for turning ordinary salads into one-dish worthy meals. Does anybody need a recipe to make a salad? Of course not. But if …

20. 

    eng

    Louise Parker

    The Louise Parker Method: Lean for Life

    • Octopus Publishing Ltd.
    • 2016

    • Gebunden
    • 224 Seiten

    26,00€

    in Kürze

    An inspiring, easy-to-follow programme to ditch fad dieting for life, which has helped A-list celebrities and Fortune 500 CEOs.

21. 

    eng

    David Thompson

    Thai Food

    • Harper Collins Publ. UK
    • 2002

    • Gebunden

    44,50€

    Etwa 7 Tage

    Thai Food gives the most comprehensive account of this ancient and exotic cuisine ever published in English. David Thompson shares his passion for th…