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Gefundene Buchautor*innen:
Gigi Grassia
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Rhiannon Lambert
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Kylie Sakaida
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Kylie Sakaida
So Easy So Good
Delicious Recipes and Expert Tips for Balanced Eating (A Cookbook)
Simon + Schuster LLC
2025
Gebunden
272 Seiten
33,00
€
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eng
Gigi Grassia
Plant Protein
80 healthy and delicious high-protein vegan recipes
Quercus Publishing Plc
2025
Gebunden
208 Seiten
27,50
€
Auf Lager
eng
Rhiannon Lambert
The Science of Plant-based Nutrition
How to Enhance the Power of Plants for Optimal Health: The Sunday Times Bestseller
Dorling Kindersley Ltd.
2024
Gebunden
224 Seiten
25,00
€
Auf Lager
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