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Gefundene Autoren:
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eng
Harnessing Medicinal Plants in Cancer Prevention and Treatment
IGI Global
2024
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528 Seiten
456,70
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in Kürze
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Milk and meat products originating from small ruminants contain biologically active compounds, such as high-quality proteins, vitamins, minerals and …
eng
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This book comprehensively reviews the phytochemistry, functional properties, and health-promoting effects of bioactive compounds found in oil process…
eng
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€
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This book aims to provide a wide range of viable alternative designs that utilize valuable compounds from spicy and aromatic plants. Spices and aroma…
eng
Biotechnology Applications of Microalgae
MDPI AG
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This Special Issue, "Biotechnology Applications of Microalgae", is focused on the latest novel advances related to the production of different bioact…
eng
Plant Secondary Metabolites
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Plant secondary metabolites are plant-based natural products that display a variety of pharmacological effects. This book discusses the invaluable bi…
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This book provides a comprehensive summary of the latest knowledge regarding functional foods and new therapeutic strategies for neurodegenerative di…
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The consumption of fruits, vegetables, herbs, spices, etc., is thought to be associated with reduced risk for many human diseases, including cancers.…
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Extremophiles
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2022
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This book covers the latest development in the biotechnological application of extremophiles. Along with this the impact of climate change and enviro…
eng
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This book puts together all aspects of valorization of vegetable and fruit wastes (VFWs) into different biocommodities and platform chemicals using f…
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Opuntia spp.: Chemistry, Bioactivity and Industrial Applications
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The Opuntia fruits, commonly known as cactus pears or prickly pears, have been suggested by the Food and Agriculture Organization to be a promising a…
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Retention of Bioactives in Food Processing
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Applications of Liquid Chromatography in Analysis of Pharmaceuticals and Natural Products
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Progress in the Chemistry of Organic Natural Products 115
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Progress in the Chemistry of Organic Natural Products 114
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eng
Functional Foods and Therapeutic Strategies for Neurodegenerative Disorders
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Potential Health Benefits of Fruits and Vegetables
MDPI AG
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