113 Ergebnisse Stichwörter: simple | Eichendorff 21 - Der Perlentaucher unter den Buchläden

Genauer suchen (113 Treffer)

Filter schließen (113 Treffer)

Nur mit

-Notizen

Auf Lager

ähnliche Begriffe

Suchergebnis

Gefundene Buchautor*innen: Yotam Ottolenghi oder Diana Henry oder Maria Isabel Sanchez Vegara oder Nigel Slater oder Sami Tamimi

Jule Hildmann

Schatzkiste der Simple Things

Eine Sammlung erlebnisorientierter Aktivitäten mit Alltagsmaterial

Ziel- Zentrum F. Interdis

2021

Taschenbuch

192 Seiten
19,80€

Auf Lager

SimpleThings - einfach (und) wirkungsvoll: Mit Alltagsmaterial und geschickten Kniffen eine Fülle von Lern- und Erfahrungschancen schaffen! Auf diese…
eng

André Darlington

Gotham City Cocktails

Official Handcrafted Food & Drinks From the World of Batman

Insight Editions

2021

Gebunden

143 Seiten
26,00€

Auf Lager
eng

Theo Randall

The Italian Deli Cookbook

100 Glorious Recipes Celebrating the Best of Italian Ingredients

Quadrille Publishing Ltd

2021

Gebunden

255 Seiten
35,00€

Auf Lager
eng

Anna Jones

One: Pot, Pan, Planet

A greener way to cook for you, your family and the planet

Harper Collins Publ. UK

2021

Gebunden

329 Seiten
35,50€

Auf Lager

Fast, stylish and ethically-sourced cooking from the regular "Saturday Kitchen" guest and "Guardian" columnist. MOVED TO AUGUST 2020 (14/01/2020 - SS…
eng

Rhonda Byrne

The Greatest Secret

Harper Collins Publ. UK

2020

Gebunden

252 Seiten
20,50€

Auf Lager
eng

James May

Oh Cook!

60 easy recipes that any idiot can make

Harper Collins Publ. UK

2020

Gebunden

143 Seiten
24,00€

Auf Lager

_Oh Cook!_ is a foolproof manual packed with practical information and delicious recipes for even the most basic of home cooks. If, like James May, t…
eng

Nik Sharma

The Flavor Equation

The Science of Great Cooking Explained + More Than 100 Essential Recipes

Abrams & Chronicle Books

2020

Gebunden

352 Seiten
32,50€

In Kürze

**Finalist for the 2022 James Beard Cookbook Award and a Finalist for the 2021 IACP Cookbook Award** Named one of the Best Fall Cookbooks 2020 by _Th…
Yotam Ottolenghi / Ixta Belfrage

Flavour

Mehr Gemüse, mehr Geschmack

Dorling Kindersley Verlag

2020

Gebunden

320 Seiten
38,00€

Auf Lager

**Gemüse in seiner ganzen Geschmacksvielfalt erleben mit Ottolenghi** Innovative, geschmacklich exzellente Rezepte auf **Gemüsebasis** sind das Herzs…
eng

Jay Shetty

Think Like a Monk

The secret of how to harness the power of positivity and be happy now

Harper Collins Publ. UK

2020

Taschenbuch
20,50€

Etwa 6 Wochen

_**The Sunday Times Number One Bestseller** _ Jay Shetty, social media superstar and host of the #1 podcast 'On Purpose', distils the timeless wisdom…
eng

Larousse Patisserie and Baking

The ultimate expert guide, with more than 200 recipes and step-by-step techniques and produced as a hardback book in a beautiful slipcase

Octopus Publishing Ltd.

2020

Gebunden

511 Seiten
63,50€

Auf Lager

Larousse Patisserie and Baking is the complete guide from the authoritative French cookery brand Larousse. It covers all aspects of baking - from sim…
Sami Tamimi / Tara Wigley

Palästina

Das Kochbuch

Dorling Kindersley Verlag

2020

Gebunden

352 Seiten
34,95€

Auf Lager

**Die Küche Palästinas: eine faszinierende Entdeckungsreise! ** Knuspriges Fladenbrot mit warmem Hummus, würzige Falafel, frisches Taboulé: Wie köstl…
eng

Chinelo Bally

Freehand Fashion

Learn to sew the perfect Wardrobe-No Patterns Required!

Harper Collins Publ. UK

2020

Gebunden

189 Seiten
25,00€

Auf Lager

Based on a traditional Nigerian technique, Chinelo has developed her own freehand cutting technique. The emphasis is on the individual's own body mea…
eng

Kavi Thakrar / Shamil Thakrar …

Dishoom

The first ever cookbook from the much-loved Indian restaurant

Bloomsbury UK

2019

Gebunden

399 Seiten
34,50€

Auf Lager

**THE _SUNDAY TIMES_ BESTSELLER** **'A love letter to Bombay told through food and stories, including their legendary black daal' Yotam Ottolenghi** …
eng

Nigel Slater

Greenfeast: Autumn Winter

Autumn, Winter (Cloth-covered, flexible binding)

Harper Collins Publ. UK

2019

Gebunden
28,50€

Auf Lager

The second in Slater's seasonal run of recipe books, eschewing meat and fish. Creative, enlightening and sustaining plant-based suppers.
eng

Diana Henry

From the Oven to the Table

Simple dishes that look after themselves: THE SUNDAY TIMES BESTSELLER

Octopus Publishing Ltd.

2019

Gebunden

240 Seiten
35,00€

Auf Lager

"Diana Henry is one of the UK's best-loved food writers. She has a weekly column in the Sunday Telegraph and also writes for BBC Good Food, House & G…
eng

Antoni Porowski

Antoni in the Kitchen

Pan Macmillan

2019

Gebunden

272 Seiten
25,50€

Auf Lager
eng

Annie Gray

The Official Downton Abbey Cookbook

Quarto

2019

Gebunden

269 Seiten
32,50€

Auf Lager

Historically accurate meals, snacks, sides and drinks of the kind that are consumed by the characters from "Downton Abbey". Julian Fellowes provides …
eng

Maria Isabel Sanchez Vegara

Little People, Big Dreams: Jane Austen

My First Jane Austen [BOARD BOOK]

Quarto

2019

Pappbilderbuch

24 Seiten
9,00€

Auf Lager

Little Jane was born into a large family with seven brothers and sisters. She grew up reading and writing stories in the English countryside. As an a…
eng

Nigel Slater

Greenfeast

Spring, Summer (Cloth-Covered, Flexible Binding)

Harper Collins Publ. UK

2019

Gebunden
30,50€

Auf Lager

The follow-up to Slater's popular "Eat", focusing on quick and accessible fruit and veg recipes across the categories 'In the frying pan,' 'In the ha…
eng

Niki Segnit

Lateral Cooking

Bloomsbury UK

2018

Gebunden

609 Seiten
44,50€

Auf Lager

**'****You could cook from it over a whole lifetime, and still be learning****'_Nigella Lawson_** **'A rigorous, nuts-and-bolts bible of a book'_Jay …
eng

Jake Spicer

How to Draw

Sketch and draw anything, anywhere with this inspiring and practical handbook

Octopus Publishing Ltd.

2018

Taschenbuch

304 Seiten
21,50€

Auf Lager

Jake Spicer wants you to learn how to draw. This is his complete course in drawing, suitable for complete beginners as well as experienced artists, a…
eng

Nargisse Benkabbou

Casablanca

My Moroccan Food

Octopus Publishing Ltd.

2018

Gebunden

224 Seiten
34,00€

Auf Lager

**100 modern and traditional recipes inspired by Moroccan cuisine.**
eng

Natalie Walton

This Is Home

The Art of Simple Living

Hardie Grant London Ltd.

2018

Gebunden

239 Seiten
40,00€

Auf Lager

A celebration of the simplicity, individuality and authenticity in the home, with practical tips and advice on how to create a space that is styled t…
eng

Diana Henry

How to eat a peach

Menus, stories and places

Octopus Publishing Ltd.

2018

Gebunden

256 Seiten
37,50€

Auf Lager

**_Food Book of the Year at the 2019_**** _André Simon Food and Drink Book Awards _** ** _The Sunday Times Food Book of the Year_** ** _'A masterpiec…
eng

Nigel Slater

The Christmas Chronicles

Notes, stories & 100 essential recipes for midwinter

Harper Collins Publ. UK

2017

Gebunden

456 Seiten
35,00€

Auf Lager

From the BBC1 presenter and bestselling author of Eat, The Kitchen Diaries and Toast comes a new book featuring everything you need for the winter so…
eng

Tiko Tuskadze

Supra

A feast of Georgian cooking

Harper Collins Publ. UK

2017

Gebunden

207 Seiten
32,50€

Etwa 7 Tage

The book opens with an introduction to the delicious, yet little-known, food of Georgia and an exploration and explanation of the traditions and cult…
eng

Dominique Loreau

L'art de la Simplicité (The English Edition)

How to Live More with Less

Orion Publishing Group

2017

Taschenbuch

246 Seiten
13,50€

Auf Lager

If simplicity is an art, then Dominique Loreau is a master. Having lived in Japan for many years and inspired by oriental philosophy, Dominique Lorea…
eng

Diana Henry

SIMPLE

effortless food, big flavours

Octopus Publishing Ltd.

2016

Gebunden

335 Seiten
37,50€

Auf Lager

No-one is better than Diana Henry at turning the everyday into something special. Here is a superb collection of recipes that you can rustle up with …
Katrin Langhans

Unregelmäßige Verben / irregular Verbs - Zeitformen - 1 Doppelfeld mit Stift

Im großen Format zum Aufklappen, trocken abwischbar ohne zu schmieren und ohne Farbrückstände

Sternchenverlag GmbH

2016

Taschenbuch

1 Seiten
4,99€

Auf Lager

Doppelfeld mit Stift "Unregelmäßige Verben / irregular verbs". Zeitformen: Infinitive - simple past - past participle - Deutsch. Jedes Kind kann jewe…
eng

Maria Isabel Sanchez Vegara

Little People, Big Dreams: Frida Kahlo

Quarto

2016

Gebunden

32 Seiten
13,00€

Auf Lager

2 books in the series of informative little biographies of outstanding people, from artists and designers to scientists. Each is highly illustrated w…
eng

Sarah Britton

My New Roots

Inspired Plant-Based Recipes for Every Season: A Cookbook

Random House LLC US

2015

Gebunden

256 Seiten
29,00€

Auf Lager

At long last, Sarah Britton, called the "queen bee of the health blogs" by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debu…
eng

Nigella Lawson

Nigella Summer

Easy Cooking, Easy Eating (Nigella Collection)

Random House UK Ltd

2014

Gebunden
37,50€

Auf Lager

**Nigella Collection: a vibrant new look for Nigella's classic cookery books** ; **previously published as FOREVER SUMMER.** _**'The sweetness of new…
eng

Nathan Williams

The Kinfolk Table

Recipes for Small Gatherings

Workman Publishing

2013

Gebunden

368 Seiten
39,50€

Auf Lager

A selection of simple but satisfying recipes for sharing with friends and family at small gatherings.
eng

Christine Ha

Recipes from My Home Kitchen

Asian and American Comfort Food from the Winner of MasterChef Season 3

Random House LLC US

2013

Gebunden

224 Seiten
26,50€

Auf Lager
eng

Ken Segall

Insanely Simple

The Obsession That Drives Apple's Success

Penguin Books Ltd (UK)

2013

Taschenbuch
16,50€

Auf Lager

Ken Segall worked closely with Steve Jobs as an agency creative director for NeXT and Apple. He was a member of the team that created Apple's legenda…
Yotam Ottolenghi / Sami Tamimi

Jerusalem

Das Kochbuch

Dorling Kindersley Verlag

2013

Gebunden

320 Seiten
38,00€

Auf Lager

Eine kulinarische und kulturelle Entdeckungsreise: Ein ganz besonderes Kochbuch, eine ganz besondere Begegnung: Yotam Ottolenghi und Sami Tamimi, ein…