Campbell, T Colin / Howard Jacobson. Whole - Rethinking the Science of Nutrition. Benbella Books, 2013.
eng

T Colin Campbell / Howard Jacobson

Whole

Rethinking the Science of Nutrition
  • Benbella Books
  • 2013
  • Gebunden
  • 352 Seiten
  • ISBN 9781937856243

In 2005, Campbell's "The China Study" revealed what people should eat and provided the powerful empirical support for this answer. "Whole" answers the question of why. Why does a whole-food, plant-based diet provide optimal nutrition?

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