Der Perlentaucher unter den Buchläden Eichendorff21

Suchergebnis

Gefundene Buchautor*innen: Claire Saffitz oder Maurizio Leo oder Sally Mckenney oder Ben Mims oder Lisa Nieschlag

1. 

   eng

   Vaughn Vreeland / New York

   Cookies

   The Best Recipes for the Perfect Anytime Treat [A Baking Cookbook]

   • Random House LLC US
   • 2025

   • Gebunden
   • 272 Seiten

   34,00€

   Auf Lager

2. 

   eng

   Sally McKenney

   Sally's Baking 101

   Foolproof Recipes from Easy to Advanced

   • Random House LLC US
   • 2025

   • Gebunden
   • 288 Seiten

   31,50€

   Auf Lager

3. 

   eng

   Ben Mims

   Crumbs

   Cookies and Sweets from around the World

   • Phaidon Verlag GmbH
   • 2024

   • Gebunden
   • 432 Seiten

   39,95€

   Auf Lager

   Bake your way around the world with the ultimate collection of 300 irresistible, authentic, and delicious cookie recipes from nearly 100 countries Wh…

4. 

   eng

   The Silver Spoon Kitchen

   The Chocolate Spoon

   Italian Sweets from the Silver Spoon

   • Phaidon Verlag GmbH
   • 2023

   • Gebunden
   • 344 Seiten

   39,95€

   Auf Lager

5. 

   eng

   Claire Saffitz

   What's for Dessert

   Simple Recipes for Dessert People: A Baking Book

   • Random House LLC US
   • 2022

   • Gebunden
   • 368 Seiten

   36,00€

   Auf Lager

6. 

   eng

   Maurizio Leo

   The Perfect Loaf

   The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book

   • Random House LLC US
   • 2022

   • Gebunden
   • 432 Seiten

   38,50€

   Etwa 7 Tage

   A dynamic, authoritative sourdough baking bible for those looking to build confidence in the craft with a wide range of foolproof recipes, from pan l…

7. 

   eng

   Jesse Szewczyk

   Cookies

   The New Classics: A Baking Book

   • Random House LLC US
   • 2021

   • Gebunden
   • 256 Seiten

   26,50€

   Auf Lager

   100 bold cookie recipes that take the gold-star standards beyond what you've ever known "Jesse is a master baker and has a sense of style and sophist…

8. 

   eng

   Claire Saffitz

   Dessert Person

   Recipes and Guidance for Baking with Confidence: A Baking Book

   • Random House LLC US
   • 2020

   • Gebunden
   • 368 Seiten

   36,00€

   Etwa 7 Tage

   In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulous…

9. 

   eng

   Lisa Nieschlag / Lars Wentrup

   New York Christmas Baking

   • Murdoch Books
   • 2019

   • Gebunden
   • 125 Seiten

   21,50€

   Auf Lager

   From the best-selling team behind New York Christmas. The perfect gift for everyone who loves New York. Christmas baking recipes for cookies, cakes, …

10. 

    eng

    Luisa Weiss

    Classic German Baking

    The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to Streuselkuchen

    • Random House LLC US
    • 2016

    • Gebunden
    • 288 Seiten

    34,50€

    Auf Lager

    From her cheerful Berlin kitchen, Luisa Weiss shares more than 100 rigorously researched and tested recipes, gathered from expert bakers, friends, fa…