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eng
Gary Taubes
The Case for Keto
Rethinking Weight Control and the Science and Practice of Low-Carb/High-Fat Eating
Random House LLC US
2021
Taschenbuch
304 Seiten
12,00
€
Auf Lager
eng
Michael Pollan
Cooked
A Natural History of Transformation
Penguin Books Ltd (UK)
2014
Taschenbuch
468 Seiten
14,50
€
Auf Lager
From the author of "In Defence Of Food" comes this highly enjoyable quest to understand the transformative magic of cooking, and how it sits at the h…
eng
Gary Taubes
Why We Get Fat
and What to Do About it
Random House LLC US
2012
Taschenbuch
288 Seiten
16,50
€
Auf Lager
What's making us fat? And how can we change? Building upon his critical work in Good Calories, Bad Calories and presenting fresh evidence for his cla…