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Andrew Jenkinson
How to Eat (And Still Lose Weight)
A Science-backed Guide to Nutrition and Health
Penguin Books Ltd (UK)
2025
Taschenbuch
14,00
€
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eng
Fuchsia Dunlop
Invitation to a Banquet
The Story of Chinese Food
Penguin Books Ltd (UK)
2024
Taschenbuch
466 Seiten
19,50
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eng
Jonathan Safran Foer
We are the Weather
Saving the Planet Begins at Breakfast
Penguin Books Ltd (UK)
2020
Taschenbuch
272 Seiten
14,50
€
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A demystification of how and why we are in crisis with climate change, presenting one simple, achievable idea to start fixing it: to stop eating meat…
eng
Yotam Ottolenghi / Ixta Belfrage
Ottolenghi FLAVOUR
Random House UK Ltd
2020
Gebunden
320 Seiten
38,50
€
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Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi's food. In this stunning new cookbook Yotam and co-writer Ixta Belfrage…
eng
Seth Godin
This is Marketing
You Can't Be Seen Until You Learn To See
Penguin Books Ltd (UK)
2018
Taschenbuch
288 Seiten
22,00
€
Auf Lager
**Seth Godin** is the author of 18 international bestsellers that have changed the way people think about work and have been translated into 38 langu…
eng
Nigella Lawson
Simply Nigella
Feel Good Food
Random House UK Ltd
2015
Gebunden
34,50
€
Auf Lager
Combining 150 Express-style recipes with a modern, mindful take on how we eat, Nigella Lawson's inspiration new cookbook is filled with the food she …
eng
Angela Liddon
The Oh She Glows Cookbook
Over 100 Vegan Recipes to Glow from the Inside out
Penguin Books Ltd (UK)
2015
Taschenbuch
22,00
€
Auf Lager
Angela Liddon launched her popular blog, ohsheglows.com, over five years ago, to spread the word about her journey to health and the powerful transfo…
eng
Nigella Lawson
Nigella Summer
Easy Cooking, Easy Eating (Nigella Collection)
Random House UK Ltd
2014
Gebunden
38,00
€
Auf Lager
**Nigella Collection: a vibrant new look for Nigella's classic cookery books** ; **previously published as FOREVER SUMMER.** _**'The sweetness of new…
eng
Filippo Tommaso Marinetti
The Futurist Cookbook
Penguin Books Ltd (UK)
2014
Taschenbuch
253 Seiten
14,00
€
Auf Lager
Filippo Tommaso Marinetti was born in 1876 to Italian parents and grew up in Alexandria, Egypt. He studied in Paris and obtained a law degree in Ital…
eng
Rachel Khoo
The Little Paris Kitchen
Classic French Recipes with a Fresh and Fun Approach
Penguin Books Ltd (UK)
2012
Gebunden
288 Seiten
35,50
€
Auf Lager
After graduating from Central Saint Martin's College with a degree in Art and Design, British food writer Rachel was lured to Paris to study p¿sserie…
eng
Jamie Oliver
Jamie's America
Penguin Books Ltd (UK)
2009
Gebunden
360 Seiten
33,00
€
Auf Lager
Jamie will try real American food and meet the most interesting cooks and producers that this vast country has to offer. His epic journey will take h…
eng
Peter Mayle
A Year in Provence
Penguin Books Ltd (UK)
2000
Taschenbuch
210 Seiten
14,00
€
Auf Lager
Peter Mayle's work has been translated into twenty two languages. His books include _A Year in Provence_ , _Toujours Provence,_ _Anything Considered_…