Der Perlentaucher unter den Buchläden

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Gefundene Buchautor*innen: Molly Baz oder Mark Bittman oder Benny Blanco oder Sarah Britton oder David Chang

  1. Ottolenghi SIMPLE TOO
    eng
    Yotam Ottolenghi
    Ottolenghi SIMPLE TOO
    • Random House UK Ltd
    • 2026
    • Gebunden
    • 304 Seiten
    38,50€

    Am 03.09.2026

  2. Ramen Makes us Complete
    eng
    Yoon Ina
    Ramen Makes us Complete
    • Transworld Publ. Ltd UK
    • 2026
    • Gebunden
    • 192 Seiten
    19,50€

    Am 27.08.2026

  3. La Trattoria
    eng
    Dara Klein
    La Trattoria
    • Random House UK Ltd
    • 2026
    • Gebunden
    • 288 Seiten
    38,00€

    Etwa 7 Tage

  4. Good Things
    eng
    Samin Nosrat
    Good Things
    Recipes to Share with People You Love
    • Random House UK Ltd
    • 2025
    • Gebunden
    • 464 Seiten
    38,00€

    Auf Lager

  5. The Art of Jacques Pépin
    eng
    Jacques Pépin
    The Art of Jacques Pépin
    Favorite Recipes and Paintings from My Life in the Kitchen
    • Harper Collins Publ. USA
    • 2025
    • Gebunden
    • 288 Seiten
    33,00€

    Auf Lager

  6. How I Cook
    eng
    Ben Lippett
    How I Cook
    A Chef's Guide to Really Good Home Cooking
    • Harper Collins Publ. UK
    • 2025
    • Gebunden
    • 320 Seiten
    33,00€

    Etwa 7 Tage

  7. Open Wide
    eng
    Benny Blanco / Jess Damuck
    Open Wide
    A Cookbook for Friends
    • Harper Collins Publ. USA
    • 2024
    • Gebunden
    • 304 Seiten
    33,00€

    Auf Lager

  8. Flavorama
    eng
    Arielle Johnson
    Flavorama
    A Guide to Unlocking the Art and Science of Flavor
    • Harper Collins Publ. USA
    • 2024
    • Gebunden
    • 320 Seiten
    37,50€

    Auf Lager

  9. Green Fire
    eng
    Francis Mallmann / Peter Kaminsky …
    Green Fire
    Extraordinary Ways to Grill Fruits and Vegetables, from the Master of Live-Fire Cooking
    • Workman Publishing
    • 2022
    • Gebunden
    • 311 Seiten
    38,50€

    Auf Lager

  10. Cooking at Home
    eng
    David Chang / Priya Krishna
    Cooking at Home
    Or, How I Learned to Stop Worrying About Recipes (and Love My Microwave): A Cookbook
    • Random House LLC US
    • 2021
    • Gebunden
    • 400 Seiten
    33,50€

    Auf Lager

    NEW YORK TIMES BESTSELLER • The founder of Momofuku cooks at home . . . and that means mostly ignoring recipes, using tools like the microwave, and t…
  11. Cook This Book
    eng
    Molly Baz
    Cook This Book
    Techniques That Teach and Recipes to Repeat
    • Little, Brown Book Group
    • 2021
    • Gebunden
    • 304 Seiten
    33,00€

    Auf Lager

  12. How to Cook Everything
    eng
    Mark Bittman
    How to Cook Everything
    Completely Revised Twentieth Anniversary Edition: Simple Recipes for Great Food
    • Harper Collins Publ. USA
    • 2019
    • Gebunden
    35,00€

    Auf Lager

    The ultimate kitchen companion, completely updated and better than ever--now for the first time featuring color photoshotos
  13. American Sfoglino
    eng
    Evan Funke
    American Sfoglino
    A Master Class in Handmade Pasta
    • Abrams & Chronicle Books
    • 2019
    • Gebunden
    • 269 Seiten
    38,00€

    Etwa 7 Tage

    Funke shares his classic training and provides detailed instructions for making pasta at home. Focusing on 15 pasta shapes, he'll walk readers throug…
  14. Naturally Nourished Cookbook
    eng
    Sarah Britton
    Naturally Nourished Cookbook
    Healthy, Delicious Meals Made with Everyday Ingredients
    • Random House LLC US
    • 2017
    • Gebunden
    • 240 Seiten
    29,00€

    Auf Lager

    **Simplify whole foods cooking for weeknights--with 100 inspired vegetarian recipes made with supermarket ingredients.** Sarah Britton streamlines ve…
  15. Institut Paul Bocuse Gastronomique
    eng
    Institut Paul Bocuse Gastronomique
    The definitive step-by-step guide to culinary
    • Octopus Publishing Ltd.
    • 2016
    • Gebunden
    • 720 Seiten
    100,50€

    Auf Lager

    An authoritative, unique reference book covering 250 cooking techniques in extensive, ultra-clear step-by-step photographs. Published to celebrate th…
  16. My Paris Kitchen
    eng
    David Lebovitz
    My Paris Kitchen
    Recipes and Stories
    • Random House LLC US
    • 2014
    • Gebunden
    • 352 Seiten
    34,50€

    Auf Lager

    A collection of stories and 100 sweet and savory French-inspired recipes from popular food blogger David Lebovitz, reflecting the way Parisians eat t…
  17. Martha Stewart's Cooking School
    eng
    Martha Stewart
    Martha Stewart's Cooking School
    Lessons and Recipes for the Home Cook
    • Random House LLC US
    • 2008
    • Gebunden
    43,00€

    Auf Lager

    Imagine having Martha Stewart at your side in the kitchen, teaching you how to hold a chef's knife, select the very best ingredients, truss a chicken…