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Remi Idowu
Sugar & Spice
Flavour-packed dinners and desserts to crave
Random House UK Ltd
2025
Gebunden
240 Seiten
32,50
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Auf Lager
eng
Justine Doiron
Justine Cooks: A Cookbook
Recipes (Mostly Plants) for Finding Your Way in the Kitchen
Random House LLC US
2024
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288 Seiten
32,50
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eng
Eva Longoria
My Mexican Kitchen
100 Recipes Rich with Tradition, Flavor, and Spice: A Cookbook
Random House LLC US
2024
Gebunden
256 Seiten
32,50
€
Etwa 7 Tage
eng
Yotam Ottolenghi / Helen Goh
Ottolenghi COMFORT
Random House UK Ltd
2024
Gebunden
320 Seiten
38,50
€
Auf Lager
eng
Rick Stein
Rick Stein's Simple Suppers
A brand-new collection of over 120 easy recipes
Random House UK Ltd
2023
Gebunden
320 Seiten
37,00
€
Auf Lager
eng
Jesse Szewczyk
Cookies
The New Classics: A Baking Book
Random House LLC US
2021
Gebunden
256 Seiten
26,00
€
Auf Lager
100 bold cookie recipes that take the gold-star standards beyond what you've ever known "Jesse is a master baker and has a sense of style and sophist…
eng
Black Food
Stories, Art, and Recipes from Across the African Diaspora [A Cookbook]
Random House LLC US
2021
Gebunden
304 Seiten
37,50
€
Auf Lager
A beautiful, rich, and groundbreaking book exploring Black foodways within America and around the world, curated by food activist and author of Veget…
eng
Nik Sharma
The Flavor Equation
The Science of Great Cooking Explained + More Than 100 Essential Recipes
Abrams & Chronicle Books
2020
Gebunden
352 Seiten
32,50
€
Etwa 7 Tage
**Finalist for the 2022 James Beard Cookbook Award and a Finalist for the 2021 IACP Cookbook Award** Named one of the Best Fall Cookbooks 2020 by _Th…
eng
Rick Stein
Rick Stein's Secret France
Random House UK Ltd
2019
Gebunden
317 Seiten
43,50
€
Auf Lager
Rick Stein's passion for using good-quality local produce and his talent for creating delicious recipes in his books and restaurants have won him a h…
eng
Mary Berry
Mary Berry's Absolute Favourites
Random House UK Ltd
2015
Gebunden
303 Seiten
37,00
€
Auf Lager
Mary Berry is the nation's favourite baker and author of over 70 books, including the bestselling _Mary Berry Cooks_ , _Mary Berry's Absolute Favouri…
eng
Julia Child / Simone Beck
Mastering the Art of French Cooking: Volume 2
Penguin Books Ltd (UK)
2011
Taschenbuch
21,50
€
Auf Lager
Julia Child revolutionised cooking in the US and this was the cookbook that launched her career. A native of California and a Smith College graduate,…