Bourgeois, Caroline. Basics: Desserts - Techniques, Tips, and 60+ Recipes to Confidently Make All Things Sweet. Hardie Grant Books, 2025.

eng

Caroline Bourgeois

Basics: Desserts

Techniques, Tips, and 60+ Recipes to Confidently Make All Things Sweet

Hardie Grant Books
2025

Gebunden
160 Seiten
ISBN 9781964786100

21,50 €

inkl. MwSt.
zzgl. Versand

Etwa 20 Tage