Nussinovitch. Hydrocolloid Applications - Gum Technology in the Food and Other Industries. Springer Nature Singapore, 2012.
eng

Nussinovitch

Hydrocolloid Applications

Gum Technology in the Food and Other Industries
  • Springer Nature Singapore
  • 2012
  • Taschenbuch
  • 354 Seiten
  • ISBN 9781461379331

PThis book offers a comprehensive introduction to the technological applications of these fascinating materials. It introduces sources, structures, properties, and food uses, and describes gums in non-food areas, their applications and their multi-disciplinary contribution to these fields, as well as examples of their uses./P

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