Carter, Chris / James Peisker. Homemade Sausage Making for Beginners - Recipes and Techniques to Grind, Stuff, and Twist Artisanal Sausage at Home. New Shoe Press, 2025.

eng

Chris Carter / James Peisker

Homemade Sausage Making for Beginners

Recipes and Techniques to Grind, Stuff, and Twist Artisanal Sausage at Home

New Shoe Press
2025

Taschenbuch
144 Seiten
ISBN 9780760398067

16,50 €

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Etwa 20 Tage