Schivelbusch, Wolfgang. Tastes of Paradise - A Social History of Spices, Stimulants, and Intoxicants. Knopf Doubleday Publishing Group, 1993.
eng

Wolfgang Schivelbusch

Tastes of Paradise

A Social History of Spices, Stimulants, and Intoxicants
  • Knopf Doubleday Publishing Group
  • 1993
  • Taschenbuch
  • 256 Seiten
  • ISBN 9780679744382

From the extravagant use of pepper in the Middle Ages to the Protestant bourgeoisie's love of coffee to the reason why fashionable Europeans stopped sniffing tobacco and starting smoking it, Schivelbusch looks at how the appetite for pleasure transformed the social structure of the Old World. Illustrations.

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